Hey Diggers,
Its Global Food Equity Week at UofT!
Download the: Global Food Equity Week Calendar
Also, we have collaborated with the Hot Yam! to present the event below:
Eat Local!
What: As a part of World Food Week, members of UofT’s student food movement present Eat Local!, an event that hopes to connect the greater University of Toronto community with the joys and benefits of eating locally-produced grub. The event will be centered around a free, vegan, mostly organic and local lunch, along with representatives from fascinating food organizations based around the city. In addition, join us for a series of free casual workshops about canning, sprouting, and indoor herb growing throughout the afternoon.
When: Thursday, October 14th – the main event will take place from 12noon to 3pm. Workshop sign-up begins at noon!
Where: Centre for International Experience (CIE) (33 St George Street)
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